Bovril : 91�Թ��, Aiming to capture all memorials in London

Concept From 1870

Bovril

The trademarked name of a thick, salty meat extract developed in the 1870s by John Lawson Johnson. It is made in Burton upon Trent and is now (2013) owned and distributed by Unilever UK. The first part of the product's name comes from the Latin 'bos' meaning ox or cow, and 'vril' from Edward Bulwer-Lytton's novel 'The Coming Race', the plot of which revolves around a superior race of people, the Vril-ya, who derive their powers from an electromagnetic substance named Vril.

Credit for this entry to: Alan Patient of www.plaquesoflondon.co.uk

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This section lists the memorials where the subject on this page is commemorated:
Bovril

Commemorated ati

John Lawson Johnston

John Lawson Johnston, 1839 - 190, inventor of Bovril, owned and lived here at...

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Other Subjects

Salt Office

British History Online explains "The salt tax, which was unknown in England until 1694, was enforced during the greater part of the eighteenth century. The tax was repealed in 1730, but was reimpos...

Group, Food & Drink, Politics & Administration

1 memorial

Tabard Inn

Set up by an abbot from Winchester to give his brethren somewhere to stay in London and to provide accomodation to pilgrims on their way to Canterbury, in particular Chaucer's pilgrims, who set off...

Building, Community / Clubs, Food & Drink, Literature

1 memorial

Newby's ice store

Newby's ice store stood on the north bank of the canal in the 1860s. Ice was used to keep food fresh for transport, and in shops. Imported mainly from Norway, it was delivered along the canal by ho...

Building, Food & Drink

1 memorial

Lady Well

The name was first recorded in the 15th century, and maps of this period show it was located in front of the area now occupied by Ladywell railway station. It was probably a holy well dedicated to ...

Place, Food & Drink

1 memorial